Res-Tek flooring solutions for commercial kitchens are improving food industry health ratings.
Food and beverage processing facilities must adhere to stringent FDA/USDA guidelines to provide a smooth and easily cleanable floor. The smallest of cracks or openings can harbor and grow bacteria causing potential health code violations and even disastrous shutdowns.
A non-porous, seamless flooring system is a must-have for today’s modern processing facility. Res-Tek offers various high-performing solutions that are NSF certified including anti-microbial systems.
Recommended Food & Beverage Flooring Systems*
* Recommended systems do not represent the full range of flooring options and customizations. Every environment is different.
Breweries/Distilleries, Wineries, Dairies, Meat & Poultry Processing, Seafood Processing, Bakeries